Welcome toDaikoku
TEPPANYAKI STEAK HOUSE | JAPANESE RESTAURANT
Founded in 1989, Daikoku is proud to be New Zealand’s first Teppanyaki and Ramen Noodle house.
Each of our 7 branches offer a unique dining experience- from teppanyaki; which involves a chef cooking your meal on a sizzling cooker right in front of you, to traditional and modern Japanese cuisine such as sushi, sashimi, to ramen, Daikoku offers a wide range of options.
Teppanyaki
WHERE FOOD MEETS ENTERTAINMENT
Take a seat in front of the sizzling hot plate and enjoy a fiery performance as your meal is prepared before your eyes. We offer an extensive menu with a variety of steak, seafood, and our famous yum-yum prawns. Enjoy this unique culinary experience at the following branches:
Daikoku Albany
Daikoku Botany
Daikoku Takapuna Temporary closed. We will move downstairs and reopen late November 2021!
Daikoku on Quay
Daikoku Hamilton
Japanese-Cuisine
Authentic Japanese Food
From fresh sashimi, sushi, karaage, tempura, takoyaki, udon, lunch/dinner sets to sake, Daikoku offers an extensive menu of authentic Japanese cuisine at affordable prices and very generous portions!
Daikoku Botany
Daikoku Victoria (Temporary Closed)
Ramen
hearty bowl of pure comfort
Slurp your way though our wide range of ramen noodles. Fun Fact: Ramen Daikoku in Britomart was the first ramen restaurant in New Zealand!
Available at:
Daikoku Botany
Daikoku Victoria (Temporary Closed)
Daikoku Ramen
MakeReservation
Light up your Valentine’s Day with an exciting dining experience at Daikoku! Each branch offers…
The Japanese celebrate the New Year Day with traditional New Year foods called Osechi Ryori. They come in an assortment…
